| Management number | 224604175 | Release Date | 2026/05/09 | List Price | US$14.80 | Model Number | 224604175 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Lamb Puff Dog Treats are All natural, easily digestible and packed with the nutrients dogs need for a healthy, active lifestyle Made from 100% Lamb Lung, Lamb Puff Dog Treats by Best Bully Sticks are free of any dangerous additives, preservatives or unhealthy chemicals that could harm your dog. Each treat is hand-inspected to ensure your pup is getting the highest quality, easily digestible, safe snack. With only one ingredient, natural Lamb Meat, dogs get the nutrients they need and the authentic meaty taste they crave. Low in fat and high in protein, Lamb Puff Treats are are also hypoallergenic. This means they are a great alternative for dogs with allergies or sensitivities to other products such as rawhide, beef or chicken. Our Promise: Ingredients: natural Lamb Lung Quantity Approximately 20 and varies by weight Size: Approximately 2 to 4 inches in length and 2 to 4 inches in width Guaranteed Analysis: Crude Protein (Min.): 69.80% Crude Fat (Max.): 9.08% Crude Fiber (Max.): 4.11% Moisture (Max.): 9.70% Country of Origin: Australia
| UPC | 840139108235 |
|---|---|
| ASIN | B013TF5U7A |
| Flavor | Lamb |
| Occasion | Birthday |
| Pet Type | Dog |
| Item Form | Treats |
| Brand Name | Best Bully Sticks |
| Unit Count | 24 Ounce |
| Item Weight | 1.5 Pounds |
| Manufacturer | Best Bully Sticks |
| Container Type | Bag |
| Dog Breed Size | All |
| Target Species | Dog |
| Number of Items | 1 |
| Additional Features | Easy to Use, Environmentally Friendly, Hygienic |
| Special Ingredients | Lamb Lung |
| Allergen Information | Dairy Free, Gluten Free, Soy Free |
| Breed Recommendation | Suitable for all breeds |
| Age Range Description | All Life Stages |
| Animal Food Diet Type | Raw |
| Manufacturer Part Number | 002-0370-5754 |
| Specific Uses For Product | Sensitive Stomach |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form